WHEN DINNER NEEDS TO HAPPEN FAST

  • Restaurant-quality pasta
  • Made in Italy
  • Ready in 8 minutes
  • Find them in the freezer aisle
Tagliatelle with porcini mushrooms in a green bowl, on a table set with ravioli, pizza, caprese and red wine

Ready in6 to 8minutes

  • Gnocchi with Cacio e Pepe, 450g pack, ready in 8 minutes
  • Ricotta and Spinach Ravioli with Tomato and Basil Sugo, 450g pack, ready in 6 minutes
  • Tagliatelle with Porcini Mushrooms, 450g pack, ready in 6 minutes

Ricotta & Spinach Ravioli

WITH TOMATO & BASIL SUGO

Ravioli, crafted and frozen in the heart of Emilia-Romagna and brought to your table. Filled with Spinach & Ricotta, paired with a Tomato & Basil sugo.

Ready in 6 mins · Pack 450g
Snap frozen pasta and sauce
Made in Italy

$6 at Coles until Tuesday 10 November. Usually $10.

Tagliatelle

WITH PORCINI MUSHROOMS

Tagliatelle, crafted and frozen in the heart of Emilia-Romagna and brought to your table. Paired with Porcini Mushrooms.

Ready in 6 mins · Pack 450g
Snap frozen pasta and sauce
Made in Italy

$6 at Coles until Tuesday 10 November. Usually $10.

Gnocchi

WITH CACIO E PEPE

Gnocchi, crafted and frozen in the heart of Emilia-Romagna and brought to your table. Paired with Pecorino Romano DOP Cheese and Black Pepper sauce.

Ready in 8 mins · Pack 450g
Snap frozen pasta and sauce
Made in Italy

$6 at Coles until Tuesday 10 November. Usually $10.

Freezer to plate in 8 minutes

From the freezer

Add a splash of oil or water

In the pan

Chefs tip: Cover with a lid for 2 mins to let it cook

On the plate

8 minutes for Gnocchi